Lab Members
Our lab is composed of graduate students pursuing either M.S. or Ph.D. degree in Animal Biotechnology, focusing on the microbiology of dairy products.
Each semester, undergraduate interns come to our laboratory as part of their immersion training.
After a hard day of working and doing experiments, we like to take some time off and relax. We love to visit beautiful cafes with good aesthetics, and even better coffee!
And once a month, we reward ourselves with good food (and sometimes drinks) - 회식.