Thesis: Characterization and potential application of bile salt hydrolase (BSH) in the probiotic strains of Enterococcus and Bifidobacterium
External Link: ORCID ResearchGate
Thesis: Development of Probiotic Dairy Product by Applying Conjugated Linoleic Acid (CLA)-Producing Bifidobacterium breve JKL2022
External Link: ORCID ResearchGate
Thesis: Novel antimicrobial strategies against Listeria monocytogenes: Bacteriocins, bacteriophages, and endolysins
External Link:
Thesis: Physiological and genomic characterization of Lactococcus lactis CAU2013 and its bacteriocin production in whey-based media
External Link:
Thesis: Application of bacteriocin-producing lactic acid bacteria and bacteriophage in fresh cheese for efficient control of Listeria monocytogenes
External Link: ORCID
Thesis: Isolation and characterization of Lactobacillus plantarum P3 from kimchi, a potential probiotic strain with cholesterol-lowering effects
External Link: ORCID
Thesis: Overexpression and characterization of the L-lactate dehydrogenases from Lactobacillus casei HY2782 to control post-acidification
External Link: ORCID ResearchGate
Thesis: Isolation of psychrotrophic bacteria from raw milk and characterization of heat-resistant proteases from Pseudomonas rhodesiae F21
External Link: NDSL
Thesis: Analysis of chicken microbiome and bacteriophageome using a next generation sequencing approach
External Link: NDSL
Thesis: Isolation and characterization of bacteriophages and bacteriocin-producing bacteria for the biocontrol of Clostridium perfringens
External Link: NDSL